130mm Deep Clay Casserole Pot with Tray

Cooking Korean dishes with our Clay Casserole Pot and Tray is effortless. Try your hand at preparing some popular Korean dishes like Bibimbap, Jjigae, Kimchi-jjigae, and Sundubu-jjigae. Our Casserole Pot and Tray is perfect for cooking spicy stews, signature rice dishes, and fermented cabbage dishes.

Cleaning the Clay Casserole Pot and Tray is a breeze. Hand-wash it with warm water and a mild detergent, avoiding abrasive sponges or cleaners that can scratch the surface. The pot is dishwasher safe, but hand washing is recommended to ensure its longevity.

For stubborn stains or food residue, use a baking soda paste to gently scrub the surface. Mix baking soda with a small amount of water to create a paste, then apply it to the affected area and scrub gently with a soft sponge or brush. Rinse thoroughly with warm water and dry completely before storing.

Get ready to savor the flavors of traditional Korean cuisine with our 130mm Clay Casserole Pot with Tray.